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Here’s how to purchase e-learning modules:
1) Determine the menu you want to purchase.
You can see a description of a menu by running your mouse over the Information Icon to the left of the STUDENTS column, or scroll down to see a complete description, including the list of included modules.
2) Enter the quantity of student accounts in the STUDENTS column.
3) Click on the Re-Calculate Button.
If you’re using Remote Reports, enter your RAID in the box and select Attach RAID.
4) Click on the Buy Now button to go to PayPal, where you may use a credit card or PayPal account for your purchase.
5) Once your order is complete, you will receive two e-mails:
- a receipt from PayPal
- a Registration Key and instructions for creating your e-learning account (User Login)
If your purchase is for more than one student, your key can be used to create the number of student accounts you’ve purchased. If you purchase more than one menu, your e-mail will list a key for each menu.
STUDENTS Total Menu Title

Menu Price

This course is designed to provide awareness of Six Sigma principles to employees at any level in the organization. Students will learn to identify the benefits of a Six Sigma implementation, how the DMAIC process is used, and the roles of various team members. 00 Six Sigma Introduction $129.00
This series of courses is for those who need more advanced SPC training. Students will understand how to assess process capability using both variables and attribute data. The series also includes an overview of Design of Experiments (DOE), which provides an understanding of how to structure designed experiments and apply this understanding in planning and conducting DOEs. 00 SPC Advanced $149.00
This series of courses is for operators and supervisors of manufacturing processes who need a basic, yet broad, understanding of Statistical Process Control (SPC). Students will understand how to work on an SPC team to rid the process of special causes of variation and to avoid unnecessary adjustments to the process. The series explains methods for selecting which parameters to control and which type of control chart to use. 
00 SPC Basics $149.00
The modules are designed for entry level practioners to allow them to gain basic knowledge about process improvement tools.  Each of the listed modules will give students an introduction and insight into the fundamental principles of process improvement strategies.  Introduction to Design of Experiments(DOE) $99.00
The modules are designed for entry level practioners to allow them to gain basic knowledge about process improvement tools.  Each of the listed modules will give students an introduction and insight into the fundamental principles of process improvement strategies.  Introduction to Lean Office Principles $79.00
This module is designed for entry level practioners to allow them to gain basic knowledge about process improvement tools.  It will give students an introduction and insight into the fundamental principles of process improvement strategies.  Introduction to Lean Principles $79.00
The modules are designed for entry level practioners to allow them to gain basic knowledge about process improvement tools.  Each of the listed modules will give students an introduction and insight into the fundamental principles of process improvement strategies.  Introduction to Process Mapping $99.00
Six Sigma Green Belt $999.00
$0.00 Total Price
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Menus Available for Purchase

00 Six Sigma Introduction
This course is designed to provide awareness of Six Sigma principles to employees at any level in the organization. Students will learn to identify the benefits of a Six Sigma implementation, how the DMAIC process is used, and the roles of various team members.
Six Sigma Introduction
00 SPC Advanced
This series of courses is for those who need more advanced SPC training. Students will understand how to assess process capability using both variables and attribute data. The series also includes an overview of Design of Experiments (DOE), which provides an understanding of how to structure designed experiments and apply this understanding in planning and conducting DOEs.
SPC Application of DOE
SPC Introduction to DOE
SPC Introduction to Process Capability
SPC Process Capability Assessments
SPC Using Normal Curves
00 SPC Basics
This series of courses is for operators and supervisors of manufacturing processes who need a basic, yet broad, understanding of Statistical Process Control (SPC). Students will understand how to work on an SPC team to rid the process of special causes of variation and to avoid unnecessary adjustments to the process. The series explains methods for selecting which parameters to control and which type of control chart to use.
SPC and Variation
SPC Introduction to Control Charts
SPC Pictures of Numbers
SPC Selecting Parameters
SPC Setting Up and Using a Control Chart
SPC Types of Control Charts
Introduction to Design of Experiments(DOE)
The modules are designed for entry level practioners to allow them to gain basic knowledge about process improvement tools. Each of the listed modules will give students an introduction and insight into the fundamental principles of process improvement strategies.
SPC Introduction to DOE
Introduction to Lean Office Principles
The modules are designed for entry level practioners to allow them to gain basic knowledge about process improvement tools. Each of the listed modules will give students an introduction and insight into the fundamental principles of process improvement strategies.
Introduction to Lean Office Principles
Introduction to Lean Principles
This module is designed for entry level practioners to allow them to gain basic knowledge about process improvement tools. It will give students an introduction and insight into the fundamental principles of process improvement strategies.
Introduction To Lean Principles
Introduction to Process Mapping
The modules are designed for entry level practioners to allow them to gain basic knowledge about process improvement tools. Each of the listed modules will give students an introduction and insight into the fundamental principles of process improvement strategies.
Introduction to Process Mapping
Six Sigma Green Belt
*Quality Tools Online
*Student Instructions
Calculating Process Based Costs
Cause and Effect Diagrams
Descriptive Statistics: Self Assessment
Extending ROI
Failure Mode and Effects Analysis
Introduction to Inferential Statistics
Introduction to Process Capability
Introduction to Process Mapping
Maximizing ROI
Measures of Central Tendency
Measures of Dispersion
Organization of Data
Pareto Analysis
Process Capability Assessments
Scatter Diagrams
SIPOC
Six Sigma Introduction
Sustaining ROI
Types of Control Charts
Validating The Measurement System
Voice Of The Customer
What is Statistics?
     
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